Cooking with EF - Grape Tomatoes ep225

 

Welcome to Episode 25 of this season’s LIVE cooking show, Cooking with Earth Fare! On July 8th at 4:00pm EST, we explore the aisle and shop for a featured ingredient to feature in a Springer Mountain Farms chicken dish! Come enjoy the fun hosts, intriguing Q&A, delicious looking food and chances to win different prizes!

Hope to see you on Springer’s Facebook or on our Roku channel!

***Here’s the recipe*** for Chef Brian Carson’s Blistered Grape Tomato Arugula Salad on Bacon Wrapped Chicken w/ Gorgonzola Vinaigrette

ep225.jpg
 
Matt Wong