Ingredients & Directions
Directions
BBQ Chicken Drumsticks
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In mixing bowl, combine brown sugar, ketchup, red wine vinegar, water, worcestershire sauce, ground mustard, paprika, garlic powder, onion powder, salt, and ground black pepper.
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Toss drumsticks in the sauce and refrigerate for 1-3 hours (save some sauce for dipping!)
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Preheat oven to 425°F.
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Place Drumsticks in a baking dish, and cook for 40 minutes or until internal temperature reaches 165°F.
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Brush with extra sauce and enjoy!
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Ingredients
Directions
BBQ Chicken Drumsticks
-
In mixing bowl, combine brown sugar, ketchup, red wine vinegar, water, worcestershire sauce, ground mustard, paprika, garlic powder, onion powder, salt, and ground black pepper.
-
Toss drumsticks in the sauce and refrigerate for 1-3 hours (save some sauce for dipping!)
-
Preheat oven to 425°F.
-
Place Drumsticks in a baking dish, and cook for 40 minutes or until internal temperature reaches 165°F.
-
Brush with extra sauce and enjoy!