The Flock
Get tips for making simply superior meals, hear from our favorite chefs, and see what we're up to in the community.
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top 10 ground chicken trends of 2025 with springer mountain farms
Springer Mountain Farms Simply Superior Ground Chicken has become a staple in kitchens across the country—and it’s easy to see why. It’s lean, flavorful, easy to cook, and incredibly versatile.…
charlotte chef luca annunziata shows off his “chops” on food network reality show
Before appearing on the Food Network reality chef competition show, Chopped, Chef Luca Annunziata, executive chef at Charlotte’s Forchetta, had to immerse himself in the show. “To prepare, I watched…
baked good pop-ups in atlanta for comfort and community
While we can’t actually gather to break bread together during these uncertain times, there are ways to sustain a sense of community and in turn be nourished—body and soul. Two…
new restaurants open amidst restrictions in charlotte
Over the past few months, the pandemic has pushed back grand openings for many business owners. Now that Charlotte restaurants can operate at 50 percent capacity, more and more are…
two favorite nashville restaurants closing but with a silver lining
The early March tornado and ongoing pandemic that has slowed Nashville’s tourist traffic to a trickle has cost the city two of its most beloved restaurants, one an old reliable…
operation bbq relief comes to nashville
Since 2011, Operation BBQ Relief has mobilized professional and amateur pitmasters to load up their rigs and rush to regions that have been affected by natural disasters. Born out of…
atlanta restaurants beginning to reopen
After months of mostly takeout and curbside delivery options available in metro Atlanta, some restaurants have opened for dining within and/or on patios. Answering the COVID_19 pandemic, Governor Brian Kemp…