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SMF Kitchen
@smfchicken
Ingredients & Directions
Directions
Avocado Chicken Omelette
1 tablespoon
Butter
1
4
Eggs, cracked into a bowl
3 cloves
Garlic, minced
Red bell pepper, diced
1/2 tablespoon
Salt
1/2 tablespoon
Pepper
1 tablespoon
Chives, chopped
Spinach
1/2 cup
Cheddar cheese
Half an avocado, diced
- Melt butter in a pan over medium to high heat.
- Add chicken and cook until internal temperature reaches 165°F.
- While chicken is cooking add garlic, bell peppers, salt, pepper, and chives into the bowl with eggs.
- Mix well then add eggs into pan with chicken.
- As the eggs start to harden, lift an edge up allowing the raw egg part to go underneath. Repeat process until egg is cooked through.
- Add cheese and avocado on top then fold the omelette in half.
- Wait for the cheese to melt then enjoy!
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Ingredients
Directions
Avocado Chicken Omelette
1 tablespoon
Butter
1
4
Eggs, cracked into a bowl
3 cloves
Garlic, minced
Red bell pepper, diced
1/2 tablespoon
Salt
1/2 tablespoon
Pepper
1 tablespoon
Chives, chopped
Spinach
1/2 cup
Cheddar cheese
Half an avocado, diced
- Melt butter in a pan over medium to high heat.
- Add chicken and cook until internal temperature reaches 165°F.
- While chicken is cooking add garlic, bell peppers, salt, pepper, and chives into the bowl with eggs.
- Mix well then add eggs into pan with chicken.
- As the eggs start to harden, lift an edge up allowing the raw egg part to go underneath. Repeat process until egg is cooked through.
- Add cheese and avocado on top then fold the omelette in half.
- Wait for the cheese to melt then enjoy!
