Ansley Wall
@tidal_tastes
00:15
Prep
00:20
Cook
00:35
Total Time
Ingredients & Directions
Directions
One Pot Chicken Parmesan
1 8 ounce box
Noodles (uncooked)
2
Carrots, chopped
1
Onion, diced
2 cloves
Garlic, minced
1 tablespoon
Italian seasoning
3
1 24 oz jar
Pasta sauce
1 can
Diced tomatoes with liquid from can
1 cup
Chicken stock or water
1 cup
Shredded mozzarella or Italian blend cheese
2 cups
Grated Parmesan (divided)
1 cup
Breadcrumbs
- Chop carrots and onion into small dice.
- Chop chicken into large chunks.
- In large skillet, add a few tablespoons olive oil over high heat, & add chicken but dont stir (this helps get a little bit of a sear on the chicken).
- Cook about 5 minutes & reduce heat to medium.
- Add onions and carrots, stir and cook a few minutes.
- Add garlic, heavy pinch of salt and pepper, and Italian seasoning.
- Add marinara sauce, diced tomatoes, uncooked pasta, 1 cup of parmesan and chicken stock.
- Stir, simmer and cover with lid.
- Cook about 12-15 min or until noodles are cooked, stirring occasionally. Stir in mozzarella cheese.
- In bowl, mix breadcrumbs and remaining 1 cup of parmesan, & spread over dish.
- Broil on high for 2-3 minutes or until cheesy bread crumb mixtures begins to brown.
Did you make this recipe? Tag @smfchicken with #smfchickenrecipes
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Yield: 4-6
00:15
Prep
00:20
Cook
00:35 Total Time
Ingredients
Directions
One Pot Chicken Parmesan
1 8 ounce box
Noodles (uncooked)
2
Carrots, chopped
1
Onion, diced
2 cloves
Garlic, minced
1 tablespoon
Italian seasoning
3
1 24 oz jar
Pasta sauce
1 can
Diced tomatoes with liquid from can
1 cup
Chicken stock or water
1 cup
Shredded mozzarella or Italian blend cheese
2 cups
Grated Parmesan (divided)
1 cup
Breadcrumbs
- Chop carrots and onion into small dice.
- Chop chicken into large chunks.
- In large skillet, add a few tablespoons olive oil over high heat, & add chicken but dont stir (this helps get a little bit of a sear on the chicken).
- Cook about 5 minutes & reduce heat to medium.
- Add onions and carrots, stir and cook a few minutes.
- Add garlic, heavy pinch of salt and pepper, and Italian seasoning.
- Add marinara sauce, diced tomatoes, uncooked pasta, 1 cup of parmesan and chicken stock.
- Stir, simmer and cover with lid.
- Cook about 12-15 min or until noodles are cooked, stirring occasionally. Stir in mozzarella cheese.
- In bowl, mix breadcrumbs and remaining 1 cup of parmesan, & spread over dish.
- Broil on high for 2-3 minutes or until cheesy bread crumb mixtures begins to brown.
