The Flock
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🍗 30 days of chicken: celebrate national poultry month with springer mountain farms
September is National Poultry Month, and there’s no better way to celebrate than with 30 days of delicious chicken recipes! At Springer Mountain Farms, we believe every meal should start…
national bbq month: meet smokin' hoggz bbq
Bill Gillespie is no stranger to the competition BBQ circuit! As the founder and Pit Master for the World Champion Smokin’ Hoggz BBQ Team, he’s paid his dues with over…
national bbq month: meet bad rooster bbq
Adam & Taunya may be new to the competition BBQ world, having just started competing in 2021, but they are no strangers to Springer Mountain Farms chicken! This husband and…
chefs dish with louis squires, owner of magnolia room cafeteria
Louis Squires is probably the closest thing you could find to a restaurant guardian angel. He’s doesn’t cook, but was a regular patron at the Embry Hills, Georgia’s S& S…
celebrate georgia blueberry month with georgia grown blueberries and springer mountain farms chicken
For the month of June, the State of Georgia celebrates all things blueberry with Georgia Blueberry Month. Georgia is one of the country’s leading blueberry farming states, ranked 5th in…
soul food recipes to feed your soul
Soul food is a cuisine steeped in tradition, spanning generations. From humble the beginnings to the recent explosion of top chefs and restaurants now serving menus and dishes based on…
grilling the perfect chicken breast
Are you always cursed with dry, overcooked chicken breasts every time you light the grill? Don’t feel bad, it happens to the best grill masters. The lean meat of a…
summer grilling ideas
Summer is in full swing and grilling is a great way to feed a crowd when you don’t want to spend a lot of time cooking in the kitchen. No…
six delicious fried chicken recipes for national fried chicken day
We think National Fried Chicken Day is a holiday we can all celebrate! Does your family have a “secret” fried chicken recipe handed down through generations? Have you perfected the…
chefs dish with chef lauren mccormick
34 year old Executive Chef & Catering Manager, Lauren McCormick, at 1885 Grill - Acworth has been working in the food industry since she was fifteen. She’s literally done every…